Medamayaki no Kimi Itsu Tsubusu?
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  • RegionJapan
  • TypeTV
  • English nameMedamayaki no Kimi Itsu Tsubusu?
  • Official name目玉焼きの黄身 いつつぶす?
  • Chinese name何时搅了荷包蛋的黄?
  • Other names荷包蛋的蛋黄什幺时候戳破才好? / 何时捣碎煎蛋黄? / 荷包蛋的蛋黄啥时戳破好?
  • PremieredAugust 5, 2014
  • StatusFinished Airing
  • TagsFunny / Instant noodles / Source manga / Gourmet food
  • Original authorおおひなたごう
  • Directorラレコ
  • Scenarioラレコ
  • Music羽深由理
  • Studiosファンワークス
  • FamilyMedamayaki no Kimi Itsu Tsubusu?
  • Rating12+

Medamayaki no Kimi Itsu Tsubusu?

Tamiyamaru Jirou is more obsessed with how to eat than most people, and he agonizes over the differences with how others eat.

Note: Each of the four episodes is composed of a Flash anime segment and a live-action segment.

The live-action segments visit actual restaurants to explore eating styles.

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